INGREDIENTS
3/4 cup
all-purpose or gluten-free* flour (measured correctly)
3/4 tsp
baking powder
3/4 tsp
ground cinnamon, divided
1/4 tsp
salt
1 tbsp
unsalted butter, melted
1
large egg, room temperature
1 tsp
vanilla extract
1/4 tsp
butter extract
3/4 cup
granulated sugar, divided
1/4 cup
+ 3 tbsp (105mL) nonfat milk, divided