INGREDIENTS
1/2 lb
Chicken breasts
3 cloves
Garlic
1
Lemon, juice from
1/4
Lemon, zest from
1
Parsley, dry
1
Egg
1/2 lb
Linguine or spaghetti or other pasta
1
Salt
1
Salt and pepper
1
Oil for frying - (i used combination of olive oil and sunflower oil)
1/2 cup
Panko bread crumbs, homemade or store-bought
2 tbsp
Butter
1/2 cup
Parmesan cheese
2 tbsp
Whipping cream