INGREDIENTS
2 lb
ground beef
2
onions, chopped
3 cloves
garlic, minced
28
-oz can diced tomatoes
28
-oz can tomato puree
15
-oz can kidney beans, drained and rinsed
15
-oz can chili beans
2 1/2 tbsp
chili powder
1 tbsp
ground cumin
1/2 tsp
cayenne pepper
1 tsp
salt
Optional: shredded cheese and sour cream for garnish