INGREDIENTS
3 cups
gluten-free Bisquick (If you don't have gluten-free Bisquick you can use this recipe to make your own.)
4 cups
shredded cheddar cheese
1 cup
grated parmesan cheese
2
packages of the 16oz gluten-free sausage rolls (I like Jenny O Turkey sausage rolls)
1 1/2 cups
milk
2 tbsp
sage
1 tbsp
paprika
1/2 cup
brown sugar (optional, leave out if you are not a fan of maple flavored sausage)