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Better Than Banana Bread Gluten Free Cookies

Audrey
  • 10 minutes
  • Serves 30

INGREDIENTS

1/2 cup

butter (room temperature  (dairy-free use Earth Balance or Smart Balance butter))

1 cup

sugar

1

egg (room temperature)

1 tsp

pure vanilla extract

3

large bananas (mashed)

1 tsp

baking soda

2 cups

gluten-free flour (I like Pillsbury gluten-free)

1/2 tsp

xanthan gum (leave out if your flour already has it)

salt

1/2 tsp

ground cinnamon

1/2 tsp

ground nutmeg