INGREDIENTS
2 cups
Cherry tomatoes
3 cups
Chickpeas
1
English cucumber
1 tsp
Oregano, dried
1/3 cup
Parsley, fresh
1
Red bell pepper
1
Red onion, small
1/2 cup
Black olives
1/4 cup
Lemon juice
1/4 tsp
Pepper
1/2 tsp
Salt
1/2 cup
Olive oil
1 cup
Feta