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Country Pumpkin & Banana Cinnamon Bread (Pumpkin Glaze)

Kim Lange
  • minutes
  • Serves 12

INGREDIENTS

3

Bananas, very ripe and mashed

1 14.5 ounce can

Pumpkin

2 tbsp

Reserved pumpkin

2

Egg whites

1/3 cup

Brown sugar

3 1/2 tsp

Cinnamon

1/3 cup

Granulated sugar

1 cup

Powdered sugar

1 tsp

Pumpkin pie spice

1

box Spice or yellow cake mix

1 tsp

Vanilla extract

2 tbsp

Heavy cream

1 tsp

Water