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Tomato Basil Shrimp Pasta

Katie
  • 25 minutes
  • Serves

INGREDIENTS

1/2 lb

spaghetti

1 tbsp

vegetable oil

1/4 tsp

minced garlic

1

can, 14 ounce petite diced tomatoes or crushed may be used

1/2 tbsp

dried basil, can use fresh as well

1 cup

chicken broth

12

pieces frozen precooked shrimp

1/2 cup

grated parmesan cheese (additional for garnish)