INGREDIENTS
1 lb
Bacon, cooked and crumbled
1 clove
Garlic
1/2 tsp
Garlic powder
1
Parsley, fresh
16 oz
Spinach, frozen
1/3 cup
Mayo
1 tsp
Paprika
1
Baguette
8 oz
Cream cheese
1 1/2 cups
Mozzarella cheese
4 oz
Mozzarella cheese, fresh
1 cup
Parmesan cheese, grated
1/3 cup
Sour cream