Vegan Biscuits & Gravy

INGREDIENTS

2 cups

all-purpose flour

1 1/2 tbsp

baking powder

1 tsp

granulated sugar (use organic to ensure it's vegan)

1 tsp

salt

1/3 cup

vegan butter (chilled)

3/4 cup

unflavored (unsweetend soy or almond milk, chilled)

1 14 ounce can

chickpeas, drained and rinsed

6 oz

cremini mushrooms

2 tbsp

olive oil

medium onion (diced)

garlic cloves (minced)

1 tsp

rubbed sage

1 tsp

dried thyme

1/2 tsp

black pepper

1/4 tsp

ground nutmeg

1/4 cup

all-purpose flour

3 cups

unflavored (unsweetend soy or almond milk)

3 tbsp

soy sauce

1 tbsp

maple syrup

1 tsp

liquid smoke