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Favoreats

Favoreats LLC

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Thai Salmon with Chill and Basil

Nutritionist meets Chef
  • 30 minutes
  • Serves 4

INGREDIENTS

800 g

salmon fillet,

4

bird eye chillis

4 cloves

garlic

2 tbsp

soy sauce

6 tbsp

oyster sauce

2 tbsp

fish sauce

2 tsp

brown sugar

3/4 cup

chopped thai basil

1 tbsp

neutral oil (like peanut oil or canola oil)