The Easiest Quiche Recipe Ever Plus 4 Variations!

Basic Recipe:

Large Eggs

Cream or Milk (I use what I have on hand)

Store bought (or your own DEEP DISH pie crust NOTE******** IF NOT USING DEEP DISH US 3 EGGS, 4 DEPENDING ON WHAT SIZE EGGS.)

Bacon Cheddar:

cooked (chopped crispy bacon)

Shredded Cheddar Cheese

Salt & Pepper is optional. I leave it out because the bacon is salty enough.