INGREDIENTS
1 tbsp
olive oil
1
medium yellow onion (chopped)
1
medium red bell pepper (chopped)
2 tsp
minced garlic
1 lb
lean ground turkey
2 tbsp
chili powder (more to taste)
1 1/2 tsp
ground cumin
1 tsp
kosher salt (more to taste)
1 tsp
dried oregano
1 cup
chicken broth (depending on how thick you like your chili)
2
15-ounce cans petite diced tomatoes
1
15-ounce can dark red kidney beans, drained and rinsed
1
15-ounce can black beans, drained and rinsed
1
15-ounce can white chili beans, drained and rinsed
1 1/2 cups
corn (canned or frozen, optional)
Optional toppings: cheese (sour cream, cilantro, avocados, tortilla chips)