INGREDIENTS
2
Bay leaf
2 tsp
Chilli, Red Powder
1
Cilantro
4 cloves
Garlic
2 tsp
Ginger
1
Habanero chili
1/4
Red onion
3
Roma tomatoes
2
Sweet potatoes
2
Thai chilli
1/2 cup
Tomato paste, No Salt Added
3 tsp
Brown sugar
2 tsp
Flax seed meal
1/8 tsp
Garam masala
1 tsp
Mustard seeds, black
2 tsp
Salt
1 tsp
Turmeric
3 tsp
Apple cider vinegar
2 tsp
Olive oil, Extra Virgin
3 tsp
Cumin, powder
1 tsp
Cumin seeds
5
Curry, Leaves
1/2 cup
Water