INGREDIENTS
2
sheets puff pastry (, thawed)
2/3 cup
berry jam ((blueberry, strawberry, raspberry, etc.))
2 tsp
cornstarch
1
large egg
1 tbsp
water
1 1/2 tbsp
salted butter (, melted)
1 cup
powdered sugar
1 1/2 tbsp
half and half (, then more if needed)
1/4 tsp
vanilla extract
1/8 tsp
almond extract