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21 Day Fix “Cinnamon Bun” French Toast Cups {Dairy-free/Gluten-free}

confessionsofafitfoodie.com
  • minutes
  • Serves 12

INGREDIENTS

6

eggs

6

pieces of whole grain, gluten-free bread, cubed (or bread of your choice) *If your bread is on the smaller side, increase to 8 slices

1 cup

unsweetened vanilla almond milk

1 tbsp

cinnamon

vanilla extract

maple syrup

full fat coconut milk refrigerated overnight (canned or I love So Delicious Culinary Coconut Milk)

Cooking spray or coconut oil