INGREDIENTS
2
Italian sausage, links
2 tbsp
Parsley, fresh leaves
1 cup
Marinara sauce, homemade or store-bought
1
Kosher salt and freshly ground black pepper
1 tbsp
Olive oil
24
2-inch won ton wrappers
1 1/2 cups
Mozzarella cheese
1 1/2 cups
Ricotta cheese