INGREDIENTS
1
Overly ripe banana (1/2 cup)
1
Egg, large
1
Egg white, large
3 cups
Almond flour
1 tsp
Baking soda
1 tsp
Cinnamon
3/4 cup
Coconut sugar
1/2 tsp
Kosher or sea salt
1 tsp
Vanilla, pure
1 cup
Coconut, unsweetened
1 cup
Walnut pieces
1/4 cup
Butter, grass-fed unsalted