INGREDIENTS
8 oz
cream cheese (softened)
8 oz
white cheddar (you can also use feta, goat cheese, or gorgonzola)
1/2 cup
bacon (cooked and crumbled)
1/2 cup
dried cranberries ((Craisins work great!))
1 tbsp
cilantro (finely chopped)
1 tsp
Worcestershire sauce
1/2 cup
roasted almonds (chopped)