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Sun dried Tomato and Mozzarella Quinoa Burgers

Jessica
  • 2018 minutes
  • Serves 4

INGREDIENTS

1 cup

cooked quinoa

3/4 cup

low part skim mozzarella shredded cheese

2

sun-dried tomatoes, chopped

1 1/2

eggs (I usually beat a whole egg, then half it)

3 tbsp

flour (you can use coconut flour for GF)

1 tbsp

chopped scallion/green onions

1/2 tsp

salt

1/2 tsp

pepper

1/2 tsp

garlic powder

2 tbsp

oil

1 cup

uncooked quinoa

2 cups

vegetable broth

1/2 tsp

salt

1 tsp

sriracha (optional)