INGREDIENTS
1 1/2 cups
almond flour
2 tbsp
melted vegan butter
3 tbsp
pure maple syrup
1/4 tsp
salt
12 oz
Mori-Nu Firm Silken Tofu
1 1/2 cups
dairy free chocolate chips
1/2 cup
almond milk
3 tbsp
pure maple syrup
1 can
Coconut Cream
1 cup
powdered sugar
1 tsp
vanilla extract