INGREDIENTS
1 cup
fresh blueberries (rinsed and dried)
1 1/2 cups
all purpose flour plus 1 tsp (divided)
1 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
ground cinnamon
1/4 tsp
ground nutmeg
1/8 tsp
salt
4 tbsp
butter (softened)
1/2 cup
granulated sugar
1 tsp
pure vanilla extract
1/4 tsp
pure almond extract
2
large eggs
1/2 cup
whole or low fat buttermilk (not fat free)
Glaze:
1 1/2 cups
powdered sugar
3 tbsp
buttermilk (plus additional as needed)
Few drops pure almond or vanilla extract