Favoreats
Favoreats LLC
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INGREDIENTS
12 oz
penne pasta (2 cups uncooked)
2
medium cucumbers (seeded and chopped)
1 1/2 cups
grape tomatoes (cut in half)
3/4 cup
pitted Greek Kalamata olives (cut in half)
1/2
red onion (sliced)
1/4 cup
fresh mint leaves (chopped)
1/2 cup
feta cheese (crumbled)
1/2 cup
lemon juice
2 tbsp
Dijon mustard
2 tbsp
olive oil
2 tbsp
honey
1 tsp
lemon peel (grated)