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Favoreats LLC

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Dark Chocolate Cranberry Bundt Cake

My Baking Addiction
  • 0 minutes
  • Serves 12

INGREDIENTS

2 1/4 cups

all-purpose flour

3/4 cup

cocoa powder

1 tsp

baking powder

1 tsp

salt

2 sticks

butter, room temperature

1 3/4 cups

sugar

4

large eggs, room temperature

2 tsp

vanilla

1 cup

milk

1

heaping cup fresh or frozen cranberries, coarsely chopped

2 oz

dark chocolate, chopped (or use chocolate chips)

1/2 cup

heavy cream

3 oz

dark chocolate, coarsely chopped

2 tbsp

unsalted butter

1

bag of fresh cranberries

juice of half an orange, plus zest

2 tbsp

water

1/4 cup

sugar

1

cinnamon stick