INGREDIENTS
2 1/4 tsp
active dry yeast
2 tsp
granulated sugar
1 1/2 cups
warm water (, 110 degrees, divided)
3 tbsp
extra virgin olive oil (, plus more for brushing)
1 1/2 tsp
salt
1 tsp
white vinegar
3 cups
bread flour
2 tbsp
extra virgin olive oil
3 cloves
garlic (, minced)
2 cups
canned crushed tomatoes
1/4 cup
tomato paste
1 tsp
granulated sugar (, to taste)
1 1/2 tsp
dried oregano**
1 tsp
dried marjarom
3/4 tsp
dried basil
1/4 tsp
dried (, crushed rosemary)
1/4 tsp
dried thyme
Salt and freshly ground black pepper (, to taste)
Desired pizza toppings - such as mozzarella ((about 12 oz), parmesan, tomatoes, basil, ham, grilled pineapple, cooked bacon, olives, etc. (note: slice toppings fairly thin as they won't be cooking long))