INGREDIENTS
6
medium Tomatoes
1
small Onion
1
small Green chili
1
small piece of Ginger
1
piece of Star Anise (Chakra phool)
2
pieces of Whole Black Cardamom (Moti eliachi)
2
pieces of Bay leaves (Tej patta)
1 stick
Cinnamon (Dalchini)
6
pieces of Cloves (Laung)
2
pieces of Garlic
Salt
1 1/2 cups
Water to boil soup
1 tsp
Coarsely crushed black peppercorns
1 tbsp
Sugar or Jaggery
1 tbsp
Cashew Cream ((optional))
1 tbsp
Oil
2 tsp
Cumin seeds (Jeera)