INGREDIENTS
3 tbsp
Onion soup mix, homemade dry
2 tsp
Black pepper, cracked
12
Pepperoncini peppers, whole
1/4 cup
Butter or ghee
1
(3-4 pound) chuck roast, bone-in or boneless (i used dry-aged, bone-in, 100% grass-fed)
1
packet Of real food ranch or 3 tablespoons of homemade dry ranch dressing mix