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Pumpkin Praline Cake with Whipped Cream Cheese Frosting

Pinch My Salt
  • minutes
  • Serves 16

INGREDIENTS

1 cup

Pumpkin, canned

4

Eggs

1 cup

Brown sugar, packed

1

box Cake mix, yellow

1/2 cup

Powdered sugar

1 tsp

Pumpkin pie spice

1/2 tsp

Vanilla

1/3 cup

Vegetable oil

1 handful

Pecan

3/4 cup

Pecans

1/2 cup

Butter

4 oz

Cream cheese

1 cup

Heavy whipping cream

1/4 cup

Whipping cream

1/2 cup

Water