INGREDIENTS
1 lb
boneless skinless chicken breasts
kosher salt and fresh ground pepper (, to taste)
1/2 tbsp
olive oil
1
bag (8 ounces) fresh baby spinach
2
garlic cloves (, minced)
kosher salt
1/2 cup
low fat cottage cheese
1 cup
part skim shredded mozzarella cheese (, divided)
1
egg white
1 cup
tomato/spaghetti sauce
2 tbsp
tomato paste
chopped fresh parsley (, for garnish)
cooked whole wheat pasta ((optional))