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Fresh Berry Quinoa Salad

Sally's Baking Addiction
  • 10 minutes
  • Serves 4

INGREDIENTS

2

 cups cooked quinoa (a little over 1 cup dry)

1

heaping cup blackberries

1

heaping cup blueberries

1

heaping cup raspberries

1 cup

baby spinach

1/2 cup

chopped basil

1/2 cup

gorgonzola cheese

1/2 cup

sunflower seeds

2

 Tablespoons olive oil

juice of 1 lemon (about 2 Tbsp)

1 tbsp

honey

salt (or to taste)