INGREDIENTS
2 cups
Pumpkin or 1 can pumpkin puree
1/2 cup
Raisins
1 1/2 cups
Rolled oats
2 tbsp
Maple syrup
1
Yoghurt mixed with maple syrup, Plain
3 tbsp
Coconut sugar
3 tbsp
Flaxmeal, ground
1 tsp
Pumpkin pie spice
1/2 tsp
Salt
1 tsp
Vanilla extract, pure
3 1/2 tbsp
Coconut oil
1
Walnuts
2/3 cup
Milk
1/2 cup
More milk