INGREDIENTS
2 cups
sugar
1 3/4 cups
all-purpose flour
3/4 cup
unsweetened cocoa powder
1 1/2 tsp
baking powder
1 1/2 tsp
baking soda
1 tsp
salt
2
large eggs
1 cup
buttermilk
1/2 cup
oil (, canola or vegetable)
2 tsp
vanilla extract
1 cup
boiling water
1/2 cup
brown sugar
1/2 cup
sugar
1/2 cup
butter
3
egg yolks
3/4 cup
evaporated milk
1 tbsp
vanilla extract
1 cup
chopped Pecans
1 cup
shredded coconut
1/2 cup
butter
2/3 cup
unsweetened cocoa powder
3 cups
powdered sugar
1/3 cup
evaporated milk
1 tsp
vanilla extract