Favoreats
Favoreats LLC
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INGREDIENTS
1
4-5 pound bone in beef prime rib roast
1
bottle red wine
2 cups
beef broth
2 tbsp
olive oil
2 tbsp
garlic
2 tbsp
fresh rosemary (minced)
2 tbsp
fresh thyme (minced)
1 tbsp
kosher salt
1 tsp
freshly ground pepper
1/4 cup
sour cream
1 tsp
creamed horseradish