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Brown Butter Pumpkin Oatmeal Cookies

Sally's Baking Addiction
  • 0 minutes
  • Serves 25

INGREDIENTS

1 cup

(2 sticks; 230g) unsalted butter

2 cups

old-fashioned whole rolled oats

1

and 2/3 (208g) cup all-purpose flour (spoon & leveled)

1 tsp

baking soda

1/2 tsp

salt

1

and 1/2 teaspoons ground cinnamon

1

and 1/2 teaspoons pumpkin pie spice1

1 cup

granulated sugar

3/4 cup

packed light or dark brown sugar

1

egg yolk, at room temperature

2 tsp

pure vanilla extract

1 cup

pumpkin puree (see note - not pumpkin pie filling and not the whole can)2

1/4 cup

unsalted butter

1

and 1/2 cups (180g) confectioners' sugar

3 tbsp

milk

1/4 tsp

pure vanilla extract