INGREDIENTS
3 cups
Chicken, cooked
1
Green bell pepper
1
Onion, medium
1 10 ounce can
Rotel diced tomatoes and green chiles, spicy
1 10.75 ounce can
Cream of chicken soup
1/2 16 ounce package
Pasta
1 tsp
Ancho chili powder
1/2 tsp
Cumin, ground
2 tbsp
Butter
1 cup
Cheddar cheese
1/2 cup
Monterey jack cheese
1/2 cup
Sour cream
1 8 ounce package
Velveeta pasteurized prepared cheese
1/2 cup
Crushed dorito chips