INGREDIENTS
1/2 cup
all-purpose flour
1/2 cup
granulated sugar
1/8 tsp
salt
3 tbsp
unsalted butter, melted
2
eggs
1 cup
granulated sugar
1/2 cup
vegetable oil
1 tbsp
vanilla extract
1 tsp
white vinegar
1 tsp
baking soda
1/2 tsp
salt
1 cup
sour cream
2 cups
all purpose flour
1 cup
blueberries (wild or regular sized, fresh or frozen but defrosted and drained)
4 oz
cream cheese, room temperature
3 tbsp
granulated sugar