Honey Glazed Salmon with Citrus Avocado Salsa

INGREDIENTS

skinless salmon fillets

8 tsp

honey (, divided)

8 tsp

flour (, divided)

2 tbsp

olive oil

Fine sea salt and freshly ground black pepper

large hass avocado (, peeled, cored and diced)

1/3 cup

chopped red onion ((I like to run under cool water to remove harsh bite))

1 tsp

orange zest

small navel oranges (, peeled, segmented and diced*)

1 tsp

lime zest

2 tbsp

lime juice

1 clove

garlic (, minced)

3 tbsp

cilantro (, chopped)

Fine sea salt and freshly ground black pepper