Favoreats
Favoreats LLC
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INGREDIENTS
12 oz
Broccoli florets, fresh
3
Green onions
2 cups
Spinach, fresh organic
4 1/2 cups
Vegetable stock, low-sodium
2 tbsp
Pesto sauce
2 1/2 cups
Quinoa
2 tsp
Arrowroot powder
1/2 tsp
Celtic salt
12 oz
Mozzarella cheese, skim
1/3 cup
Parmesan cheese