Favoreats
Favoreats LLC
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INGREDIENTS
2/3 lb
shrimp peeled and deveined (I used 26-30 count)
1
pineapple split and hollowed out (save pineapple)
1/2 cup
corn kernels (fresh or frozen)
1/4 cup
red pepper - diced
1/2 cup
onion - diced
1 cup
pineapple diced
3 cups
cooked rice (I cooked 1 1/2 cup white rice with 3 cups chicken stock)
2 tbsp
cilantro finely chopped for garnishing
2 tbsp
butter
2 tbsp
cooking oil
sea salt and black pepper
2 tbsp
scallions sliced for garnishing
3 tbsp
cajun seasoning for blackening shrimp