INGREDIENTS
1/2 tsp
Ginger, ground
1 cup
Pumpkin, canned
4
Eggs
1 can
evaporated milk
1/3 cup
Brown sugar, packed
2 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
2 cups
Confectioners sugar
1/2 tsp
Nutmeg, ground
1 tsp
Pumpkin pie spice
1 tsp
Vanilla
1
Vanilla and sugar
1/2 cup
Pecans
2
large cans 17.5 oz refrigerator cinnamon rolls
2 tbsp
Butter
1 tbsp
Milk
16 oz
Whipping cream
1/3 cup
Crystallized ginger
1
Crystallized ginger