INGREDIENTS
1 tsp
oil
1 cup
chopped peppers (130g, about 2 small)
1/4 cup
chopped onions (45g, about 1 small)
3/4 cup
corn kernels (140g)
12 oz
cooked and shredded chicken (340g)
1 cup
salsa (225g)
1 cup
barbecue sauce (250g)
1 1/4 cups
cornbread mix (155g)
1/3 cup
sour cream (75g)
1
large egg
2 tbsp
melted butter
1 cup
shredded cheese (120g)