INGREDIENTS
3 tbsp
Vital wheat gluten
3 1/2 cups
Flour, unbleached white
1 tbsp
Salt
1/4 cup
Sucanat or packed brown sugar
3 1/2 cups
Whole wheat flour, white
1 1/2 tbsp
Yeast
1/3 cup
Olive oil, extra virgin
1/4 cup
Flaxseed, ground
1
cold stick Butter
3 cups
Water