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Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting

Damn Delicious
  • 50 minutes
  • Serves 12

INGREDIENTS

1 cup

Pumpkin puree

2

Eggs, large

1 cup

All-purpose flour

1 tsp

Baking powder

1/2 tsp

Baking soda

1/2 cup

Brown sugar, packed

1 tsp

Cinnamon

3 cups

Confectioners' sugar

1 tsp

Pumpkin pie spice

1/2 tsp

Salt

1/2 cup

Sugar

1/2 tsp

Vanilla extract

1/2 cup

Vegetable oil

12 tbsp

Butter, unsalted

1 8 ounce package

Cream cheese

9

Mellowcreme pumpkins candy