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Peppermint Christmas Candies

Talitha
  • 80 minutes
  • Serves 75 to 100

INGREDIENTS

8 oz

cream cheese, softened

2 1/2 tbsp

butter, softened

12 cups

powdered sugar, divided; {equivalent to 1.5-2lb bags}

3 tbsp

peppermint extract

green food coloring

2

bags chocolate chips

1/8

slab household paraffin wax, {I use Gulf Wax found in the canning section}