INGREDIENTS
2 cups
warm water
2/3 cup
instant nonfat dry milk
2 tbsp
dry yeast ((around 2 packages - if you use 2 it's just under 2 Tablespoons but it works))
1/4 cup
sugar
2 tsp
salt
1/3 cup
butter ((5 1/3 tablespoons) - plus more for brushing the rolls after baking.)
1
egg
5 cups
all purpose flour ((bread flour can be used if you have it on hand and will make for a lighter roll))