INGREDIENTS
1 tbsp
olive oil
1 lb
lean ground beef
1 1/2 cups
diced yellow or red onions
2
to 3 cups (475ml to 710ml) chicken or beef broth (use more if you want a thinner soup)
1
(425g) can diced tomatoes
1
(425g) can black beans, drained and rinsed
1
(425g) can kidney beans, drained and rinsed
1
(115g) can chopped green chiles
1 1/4 cups
corn kernels, fresh or frozen
2 1/2 tsp
chili powder
1 tsp
ground cumin
1 tsp
paprika
1 tsp
salt
Tortilla chips, lightly crushed
Sour cream
Chopped cilantro
Finely diced red onion
Lime juice
Chopped red onions