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Peanut Butter Chocolate Chip Oatmeal Breakfast Bars (Vegan, Gluten Free, Dairy Free)

Demeter | Beaming Baker
  • 20 minutes
  • Serves 16

INGREDIENTS

3/4 cup

gluten-free rolled oats

1/4 cup

gluten free oat flour

1/3 cup

unsweetened coconut flakes

1/2 tsp

ground cinnamon

1/4 tsp

baking powder

1/4 tsp

baking soda

1/4 tsp

salt

2

flax eggs (2 tablespoons ground flax + 6 tablespoons water, whisked together, set for 15 mins)

2 tbsp

melted coconut oil

1/4 cup

+ 2 tablespoons natural, unsalted peanut butter*

1/4 cup

coconut sugar

1/2 tsp

pure vanilla extract

1/3 cup

vegan chocolate chips

1/3 cup

walnuts, chopped (or add-ins of your choice)