INGREDIENTS
2 oz
unsweetened baking chocolate (chopped)
1/2 cup
butter (cut into large chunks)
1/2 cup
super fine almond flour
2/3 cup
granulated stevia/erythritol blend
1/4 tsp
baking soda
1/4 tsp
xanthan gum
1/8 tsp
salt
1 tsp
vanilla extract (no sugar added)
2
eggs (medium)
1 cup
chopped pecans (divided)
1
recipe caramel sauce