Big Mac Salad (Low Carb, Gluten-free)

INGREDIENTS

1 lb

Ground beef

1 tsp

Sea salt

1/4 tsp

Black pepper

8 oz

Romaine lettuce ((or iceberg if desired))

1 cup

Tomatoes ((chopped))

3/4 cup

Cheddar cheese ((shredded))

1/2 cup

Pickles ((diced))

1/2 cup

Mayonnaise

2 tbsp

Pickles ((diced))

2 tsp

Mustard

1 tsp

White vinegar

1/2 tsp

Smoked paprika

1 1/2 tbsp

Powdered erythritol ((or any sweetener of choice; adjust to taste))