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Creamy Cajun Ranch Dressing (Low Fat & Probiotic)

Dawn Yoder
  • 2018 minutes
  • Serves 1

INGREDIENTS

1 cup

0% Greek yogurt (with live and active cultures for probiotic benefits)

4 tbsp

plain, unsweetened almond milk

2 tsp

fresh lemon juice (bottled is ok, too)

1

to 2 teaspoons MCT oil (optional)

1 tsp

mineral salt, like [url]pink Himalayan∞https://goo.gl/osFwQd[/url]

1 tsp

[url]garlic powder∞https://wildernessfamilynaturals.com/products/onion-powdered-certified-organic[/url]

2 tsp

[url]onion powder∞https://goo.gl/4SVBxA[/url]

2 tsp

[url]cajun seasoning∞https://wildernessfamilynaturals.com/products/cajun-seasoning-blend-powdered-cultivated[/url] (or to taste)

2 tsp

[url]dried parsley∞https://wildernessfamilynaturals.com/products/parsley-medium-flakes-certified-organic[/url]

1 tsp

[url]THM Gentle Sweet∞http://amzn.to/2mNXjG0[/url], or your preferred sugar alternative, to taste

2 tsp

finely grated parmesan cheese

2

to 3 "doonks" of [url]glucomannan powder∞http://amzn.to/2mNN9VW[/url], optional. About 1/16 of a teaspoon or so